Korean Sea Food Pancake / Haemul-Pajeon / Rainy day food in S.korea

https://youtu.be/S1920PM0uJg?list=PLO6b6wiCgXY9_DKqYwuq830LyzfIUu798 

In Korea, the certain rainy day food is ‘파전 and 막걸리’ With 파전 and 막거리, I promise your rainy day will be pleasant guest for you more delightful :-)

 

[INGREDIENTS] Serve for 2 Person

• Green Onion 300g (10 oz)
• Flour 1 cup
• Water 2 cup
• Salt ½ teaspoon
• Carrot 100g (3 oz)
• Red Pepper 100g (3 oz)
• Squid 150g (5 oz)
• Dried Mussels 50g (1 oz)
• Cocktail Shrimp 150g (5 oz)

 

 

 

[DIRECTION]

 

1. Combine 1 Cup of all purpose flour,Salt 1 teaspoon,Water 500 ml to make the Batter.

2. Shred the carrot in to 3 mm(0.03 inch).

3. Slicing hot pepper diagonally.

4. Cut Green onion into 5 inch long pieces.

5. Heat up the non-stick pan, and Add 5 Tablespoon of vegetable oil.

6. Place the green onion in shape of a rectangle.

7. Pour the Seafood mix and the batter over the green onion.

8. Keep patting the pancake while the pancake is cooked.

9. Flip it over the pancake, when it began to turn golden brown.

10. Flip it over the pancake,again and repeat this 2 time.

11. When it is cooked in certain extents, put 2 egg on top.and Red Pepper.

12.Serve them with Soy sauce.